Hand-Shredded Yak Beef

Product Overview

Ando Pasture Hand-Shredded Yak Beef represents traditional Tibetan meat preservation techniques. Each piece is carefully hand-shredded to maintain perfect texture and marinated with authentic spices, creating a premium jerky product unlike any other.

Key Features

• Hand-Shredded Process: Traditional technique for superior texture
• Multiple Flavors: Five-Spice, Spicy, and Original varieties
• Premium Yak Beef: High-protein, low-fat meat from plateau yaks
• Halal Certified: Produced under strict halal guidelines
• Authentic Recipe: Traditional Tibetan seasonings and methods

Specifications

• Product Type: Hand-Shredded Yak Beef Jerky
• Brand: Ando Pasture
• Varieties: Five-Spice (130g), Spicy (130g), Original (108g)
• Origin: Linxia, Gansu Province
• Certification: Halal
• Storage: Store in cool, dry place

Perfect For

Excellent for outdoor activities, travel, office snacks, and as a protein supplement. Makes a thoughtful gift for those who appreciate authentic regional specialties.